Went to the Incredible Food Show today down at Rupp Arena. There were lots of things I couldn’t eat, and samples of wine but I was good and didn’t partake in anything bad!
B: large black eye with cream
L: steak salad with a spicy olive oil dressing
D: BLT chef salad with ranch dressing
Snack: 8 steak strips topped with Monterey jack- really needed a big hunk-o-meat
Story on the BLT chef salad- I was spending like $11 to get it to go from my favorite diner in all of Lexington, Ramsey’s. Hubs thought this was ridiculous because I eat it ALL.THE.DAMN.TIME and it is easy to make at home. I told him 1) I can’t make bacon very well; and 2) their ranch dressing is DA.BOMB and homemade.
What did he do? Went out and bought a quart of their ranch dressing for me! And he revealed that you can bake bacon- I tried it on a roasting pan and it is DELISH! So, my BLT chef salads will be home-made for a while. They consist of chopped iceberg lettuce, 1 diced tomato, lots of shredded mozzerella, lots of bacon (at least 1/2 pound) and the crack-ranch-dressing. Stocked up on everything at Sams and we’re good to go for a week of BLT salads!
Related posts:
